Christina's Vegan Veggie Burger

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 280.1
  • Total Fat: 3.9 g
  • Cholesterol: 0.7 mg
  • Sodium: 527.9 mg
  • Total Carbs: 12.6 g
  • Dietary Fiber: 4.2 g
  • Protein: 11.4 g

View full nutritional breakdown of Christina's Vegan Veggie Burger calories by ingredient
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So simple, yet so delicious! So simple, yet so delicious!
Number of Servings: 1


    1 - Morningstar Garden Vegetable Patty
    1 - Wheat Hamburger Bun
    1 - Slice Vegan Pepperjack cheese
    1/2 TBS - Ketchup
    1/2 TBS - Yellow Mustard


Microwave frozen veggie patty for 2 minutes. Put cooked patty on hamburger bun; top with cheese, ketchup and mustard. You could also add veggies such as onions, tomatoes, & lettuce (not included in nutritional info!) but the burger tastes GREAT plain and simple too.

Makes sandwich for 1

Number of Servings: 1

Recipe submitted by SparkPeople user UNDERCOVER_KOPP.

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