Upside Down Pizza

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 470.0
  • Total Fat: 22.0 g
  • Cholesterol: 89.9 mg
  • Sodium: 963.3 mg
  • Total Carbs: 23.6 g
  • Dietary Fiber: 0.7 g
  • Protein: 42.2 g

View full nutritional breakdown of Upside Down Pizza calories by ingredient



Number of Servings: 6

Ingredients

    1 lb ground venison
    1 jar Rago Garden Vegetable sauce
    1 bag Colby Jack cheese
    1 can Pilsbury Crescent Rolls

Directions

Preheat oven to 375. Brown meat. Add spaghetti sauce. Place mixture in bottom of 9x13 baking dish. Sprinkle cheese on top of meat mixture. Spread crescent rolls over mixture. Bake for 15-20 minutes.

Number of Servings: 6

Recipe submitted by SparkPeople user JCOLVIN08.