Chocolate chip cookies

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Nutritional Info

Servings Per Recipe: 79
Amount Per Serving
Calories: 75.9

Total Fat: 4.7 g
Cholesterol: 6.3 mg
Sodium: 38.8 mg
Total Carbs: 8.7 g
Dietary Fiber: 0.0 g
Protein: 0.2 g

View full nutritional breakdown of Chocolate chip cookies calories by ingredient

Introduction

our favorite cookies our favorite cookies

Minutes to Prepare: 15

Minutes to Cook: 10

Number of Servings: 79

Ingredients

Margarine, .66 cup

Shortening, .66 cup

Sugar, 1 cup

Brown Sugar, 1 cup, packed

Egg, fresh, 2 large

Vanilla Extract, 2 tsp

Salt, 1 tsp

Baking Soda, 1 tsp

Semisweet chocolate chips, 2 cups

all purpose flour, 3 cup

Jello Fat Free Sugar Free Vanilla pudding mix,1 box

Walnuts, 1 cup, chopped (optional not calculated in recipe)

Directions

In mixing bowl cream margarine and shortening and sugars. Add eggs, one at a time, beating well after each addition. Add vanilla; mix well. Combine flour, salt, baking soda and pudding mix; add to creamed mixture. Stir in chocolate chips and nuts. Drop by rounded tablespoonfuls onto ungreased baking sheets. Bake at 350 degrees for 10-11 minutes or until golden brown. Cool on wire racks.

Makes about 79 cookies.

Number of Servings: 79

Recipe submitted by SparkPeople user GRANDBRAT.