Mexican Chili Hot Dish
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 335.9
- Total Fat: 6.5 g
- Cholesterol: 43.3 mg
- Sodium: 615.4 mg
- Total Carbs: 45.1 g
- Dietary Fiber: 6.0 g
- Protein: 23.5 g
View full nutritional breakdown of Mexican Chili Hot Dish calories by ingredient
Introduction
This Mexican flavored dish is sure to please. Use ground turkey as an alternative. This Mexican flavored dish is sure to please. Use ground turkey as an alternative.Number of Servings: 6
Ingredients
-
1 lb 93% lean ground beef
1 can chili beans
1 can (14oz) diced tomatoes with green chilies, drained
1 pack taco seasoning
1 small green pepper, chopped
1/4 onion, chopped
Instant Brown rice (4 servings)
Directions
Make rice according to package directions.
Brown ground beef in large skillet along with the green pepper and onion. Drain.
Add chili beans, tomatoes and taco seasoning to ground beef. Simmer for 10 minutes. Serve over rice.
Number of Servings: 6
Recipe submitted by SparkPeople user ALEDIGER.
Brown ground beef in large skillet along with the green pepper and onion. Drain.
Add chili beans, tomatoes and taco seasoning to ground beef. Simmer for 10 minutes. Serve over rice.
Number of Servings: 6
Recipe submitted by SparkPeople user ALEDIGER.