Chicken/Veggie Stuffed Pita

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 310.7
  • Total Fat: 5.7 g
  • Cholesterol: 30.0 mg
  • Sodium: 1,196.1 mg
  • Total Carbs: 46.9 g
  • Dietary Fiber: 5.9 g
  • Protein: 20.2 g

View full nutritional breakdown of Chicken/Veggie Stuffed Pita calories by ingredient


Introduction

A tasty lunch treat! An easy stuffed pita idea! A tasty lunch treat! An easy stuffed pita idea!
Number of Servings: 1

Ingredients

    1/2 Boneless Skinless Chicken Breast (I use the frozen pack)
    3 Tbsp of Fat-Free Italian Dressing (more of less to your liking would be fine)
    1/2 Chopped bell pepper (I like the red ones)
    2 Tbsp of grated Parmesan cheese

Directions

Makes one serving.

I choose to bake my chicken, light olive oil so it doesn't stick to the pan. Season to liking, I put on some pepper. One the chicken is done, cut it up into small square pieces. You cut up your bell pepper while your chicken is cooking, I like my raw, but im sure cooked would be great too. Then I mix the chicken, bell pepper, cheese, and italian dressing and I stuff my pita!!

^^ Yum!

Number of Servings: 1

Recipe submitted by SparkPeople user MSFUNSIZE.