Easy White Chili

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 249.7
  • Total Fat: 1.8 g
  • Cholesterol: 24.6 mg
  • Sodium: 727.4 mg
  • Total Carbs: 34.6 g
  • Dietary Fiber: 8.1 g
  • Protein: 25.1 g

View full nutritional breakdown of Easy White Chili calories by ingredient


Introduction

This is a very simple and quick recipe to make. It feeds me and my wife easily with leftovers, and it's a good hearty cold night meal. This is a very simple and quick recipe to make. It feeds me and my wife easily with leftovers, and it's a good hearty cold night meal.
Number of Servings: 2

Ingredients

    2 Large boneless skinless Chicken Breasts
    1 Can Great Norther White Beans (don't drain)
    1 Can Green Chilies
    1 Block Fat Free Cream Cheese
    2 Tbsp Onion Powder
    2 Tbsp Garlic Powder
    1 Tbsp Dried Basil
    Salt and black pepper to taste

Directions

Cook the chicken in a medium pot over medium heat. When the chicken is almost done begin cutting it into cubes with your spatula. Season with all dry season ingredients. Add the green Chilies, followed by the cream cheese. When the cream cheese is almost melted, add the Beans. Stir and let simmer on low heat for about 10 minutes. Serve with fresh baked corn bread for an extra flavor.

Number of Servings: 2

Recipe submitted by SparkPeople user ERICKALLEN.