Cherry Cobbler

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 254.6
  • Total Fat: 7.8 g
  • Cholesterol: 0.4 mg
  • Sodium: 355.3 mg
  • Total Carbs: 44.3 g
  • Dietary Fiber: 1.7 g
  • Protein: 2.9 g

View full nutritional breakdown of Cherry Cobbler calories by ingredient
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Love that you can use your crockpot to make desert! Love how easy it is! Love that you can use your crockpot to make desert! Love how easy it is!
Number of Servings: 6


    1 can cherry pie filling (lite)
    1 cup flour
    1/4 cup sugar
    1/4 cup margarine melted
    1/2 cup milk
    1 1/2 teaspoon baking powder
    1/2 teaspoon almond extract
    1/4 teaspoon salt


Spray inside of a 2-3 1/2 quart slow cooker with cooking spray

Pour pie filling into cooker

Beat remaining ingredients with spoon until smooth. Spread batter over pie filling.

Cover and cook on high heat setting for 1 1/2 to 2 hours or until toothpick inserted in center comes out clean.

Number of Servings: 6

Recipe submitted by SparkPeople user NWILKER.

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