Edwina's Chili (with Black, Pinto and Red Beans) (per oz.)

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 92
  • Amount Per Serving
  • Calories: 26.1
  • Total Fat: 0.5 g
  • Cholesterol: 4.4 mg
  • Sodium: 96.6 mg
  • Total Carbs: 2.9 g
  • Dietary Fiber: 0.8 g
  • Protein: 2.3 g

View full nutritional breakdown of Edwina's Chili (with Black, Pinto and Red Beans) (per oz.) calories by ingredient


Introduction

Made with 1 can ea Black, Pinto and Red Beans Made with 1 can ea Black, Pinto and Red Beans
Number of Servings: 92

Ingredients

    90/10 Ground Sirloin
    Great Value Black Beans (1 15 oz can)
    Great Value Red Beans (1 15 oz can)
    Luck's Pinto Beans (1 15 oz can)
    Hunt's Tomato Sauce (15 oz can)
    Hunt's Diced Tomatos (1 15 oz can)
    McCormick's Chili Seasonng Mix Packet

Directions

Brown ground sirloin and drain of all fat. Add all other ingredients and cook on medium for 15 minutes, stirring frequently.

Number of Servings: 92.5

Recipe submitted by SparkPeople user MATMANCONN.