Thanksgiving Mashed Potatoes

More sharing options

Share on Twitter

4 of 5 (1)

Nutritional Info

Servings Per Recipe: 12
Amount Per Serving
Calories: 178.4

Total Fat: 2.8 g
Cholesterol: 4.6 mg
Sodium: 149.6 mg
Total Carbs: 33.1 g
Dietary Fiber: 3.9 g
Protein: 5.6 g

View full nutritional breakdown of Thanksgiving Mashed Potatoes calories by ingredient

Introduction

This is rich and delicious and you will not miss the fat! Perfect for the holidays! Served to my whole family and no one even knew it was low in fat! This is rich and delicious and you will not miss the fat! Perfect for the holidays! Served to my whole family and no one even knew it was low in fat!

Minutes to Prepare: 15

Minutes to Cook: 30

Number of Servings: 12

Ingredients

10 Med Potatoes

1/2 c lowfat sour cream

3 Tbsp I can't believe it's not butter light

3/4 c chicken broth

5 oz. nonfat evaporated milk

1tsp garlic crushed

Directions

peel and boil potatoes until they can be pierced with a fork, Drain and return to pot. WIth a masher or electric mixer add all ingredients and blend throughly. Makes about 12 servings. Enjoy!

Number of Servings: 12

Recipe submitted by SparkPeople user JNA2021.