Stuffed Mushrooms

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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 83.3
  • Total Fat: 1.9 g
  • Cholesterol: 13.2 mg
  • Sodium: 401.8 mg
  • Total Carbs: 5.8 g
  • Dietary Fiber: 1.2 g
  • Protein: 11.4 g

View full nutritional breakdown of Stuffed Mushrooms calories by ingredient


Introduction

a nice entree I'm going to make for Christmas a nice entree I'm going to make for Christmas
Number of Servings: 5

Ingredients

    10 large field mushrooms
    200 grams cottage cheese
    100 grams turkey breast meat
    (or you can use chicken breast)
    1 or 2 tbsp shredded parmesan
    1 or 2 large red peppers

Directions

First cook the mushrooms in boiling water until soft and brown.Just before they're ready for consumption cut away their stumps and fill them with a mixture of the cottage cheese and the chopped peppers.Slice the meat and put a thin slice on each mushroom piece.Bake this for about 5-10 minutes in the preheated oven,then spread them with some parmesan cheese .

Number of Servings: 5

Recipe submitted by SparkPeople user ED_HUNTER.