semi soup w/ black beans and couscous

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 448.6
  • Total Fat: 8.8 g
  • Cholesterol: 20.1 mg
  • Sodium: 1,599.9 mg
  • Total Carbs: 64.7 g
  • Dietary Fiber: 10.1 g
  • Protein: 27.1 g

View full nutritional breakdown of semi soup w/ black beans and couscous calories by ingredient


Introduction

High in sodium
(use sodium free chicken broth to reduce the salt)
very delicious and filling
High in sodium
(use sodium free chicken broth to reduce the salt)
very delicious and filling

Number of Servings: 1

Ingredients

    1 c. chicken broth
    2 oz. couscous dry yeild
    1/4 c. mushrooms pieces or slices
    3 T. sour cream, reduced fat
    1/2 c. black beans

Directions

Cook chicken broth in microwave for 5 min or until boiling.
Add to couscous and mushrooms
Cook black beans for 1.5 min, until hot
Mix all ingredients together
(use sodium free chicken broth to reduce the salt)

Number of Servings: 1

Recipe submitted by SparkPeople user REDROSE79.