cheddar polish sausage scalloped potatoes

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 251.2
  • Total Fat: 11.1 g
  • Cholesterol: 31.1 mg
  • Sodium: 411.8 mg
  • Total Carbs: 24.5 g
  • Dietary Fiber: 2.2 g
  • Protein: 13.5 g

View full nutritional breakdown of cheddar polish sausage scalloped potatoes calories by ingredient
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Number of Servings: 8


    2 lbs. red potatoes
    1lb polish sausage(turkey)
    2 c. 2% shredded cheddar cheese
    2 tbs flour
    2 tbs light smart balance buttery spread
    2 c 1% milk


slice potatoes, and polish sausage into pieces. mix flour and buttery spread in a sauce pan. after it is mixed together add 2 c 1% milk all together. Cook until thickened stirring consatntly. then add 1 1/2 c cheese and cook until melted. put thin layer of sauce in bottom of 8x8 baking pan. then add layer of potatoes. next a layer of polish sausage. continue with layers until all ingredients are used. Put remainer of cheese on top and cover with foil. Cook at 350 degrees for 45 minutes. remove foil and cook for 15 minutes. makes 8 1-cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user BALLNMAMMA.

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Member Ratings For This Recipe

  • Oh My Goodness! This is a wonderful dish. My husband said "This is a keeper" The recipe was easy to put together. I added fresh chopped onion and garlic for extra flavor. My Turkey Polish sausage package was only 13.5 oz. and it still was plenty of meat. Yum! - 1/30/12

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