The Best Noodle Kugel

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 233.3
  • Total Fat: 11.8 g
  • Cholesterol: 140.3 mg
  • Sodium: 228.7 mg
  • Total Carbs: 22.1 g
  • Dietary Fiber: 0.6 g
  • Protein: 10.3 g

View full nutritional breakdown of The Best Noodle Kugel calories by ingredient


Introduction

I love this recipe. My only problem is trying not to eat too much of it! I love this recipe. My only problem is trying not to eat too much of it!
Number of Servings: 12

Ingredients

    8 oz Wide Egg Noodles, dry
    6 Large Eggs
    4 T Butter
    2 C Reduced Fat Sour Cream
    2 C 1% Cottage Cheese
    1/2 C Sugar
    1/2 C Raisins
    1 tsp Cinnamon

Directions

Cook the noodles in boiling salt water for 4 minutes (you want the noodles to be undercooked. they will finish cooking while the kugel bakes). Mix all other ingredients in a large bowl. Stir in the noodles. Sprinkle additional cinnamon on top, if desired. Pour into a greased 9 x 13 baking dish. Bake at 375F. for 30-35 minutes, or until custard is set.

Number of Servings: 12

Recipe submitted by SparkPeople user MSWIFT1970.