ham and cabbage

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 194.0
  • Total Fat: 16.6 g
  • Cholesterol: 12.8 mg
  • Sodium: 313.6 mg
  • Total Carbs: 6.6 g
  • Dietary Fiber: 2.2 g
  • Protein: 5.4 g

View full nutritional breakdown of ham and cabbage calories by ingredient



Number of Servings: 6

Ingredients

    1 cup ham, diced
    6 cups cabbage, diced
    olive oil
    garlic
    2 tablespoons balsamic vinegar

Directions

Pour olive oil into frying pan. Saute garlic and cabbage until fried. Add chunks of cooked ham. Saute until cabbage is tender. Add 2 tsp-2 Tblespoons of balsamic vinegar.

Number of Servings: 6

Recipe submitted by SparkPeople user BONSAI2003.