Artichoke dip
Nutritional Info
- Servings Per Recipe: 24
- Amount Per Serving
- Calories: 33.8
- Total Fat: 2.7 g
- Cholesterol: 2.5 mg
- Sodium: 60.8 mg
- Total Carbs: 1.9 g
- Dietary Fiber: 0.8 g
- Protein: 0.9 g
View full nutritional breakdown of Artichoke dip calories by ingredient
Number of Servings: 24
Ingredients
-
artichoke 1 can
1/2 cup mayo
1/2 sour cream
1tbsp lemon juice
2 tbsp parmesean
spice mix
Directions
mix all ingredients and bake for 20 min at 350dg
Number of Servings: 24
Recipe submitted by SparkPeople user BUSYBEELI.
Number of Servings: 24
Recipe submitted by SparkPeople user BUSYBEELI.