Southwest Corn & Bean Salad

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 115.4
  • Total Fat: 0.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 560.8 mg
  • Total Carbs: 23.7 g
  • Dietary Fiber: 6.2 g
  • Protein: 6.5 g

View full nutritional breakdown of Southwest Corn & Bean Salad calories by ingredient
Submitted by:

Number of Servings: 8


    Yellow Corn, canned (no sugar added)
    Black Beans, canned
    Cherry tomatoes (halved)
    Fat-Free Balsamic Vinegar
    Lime juice
    Splenda (to taste)
    Salt & Pepper to taste


Makes approximately 8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user JESSABOO06.

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