Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 115.4
Total Fat 0.7 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.1 g
Cholesterol 0.0 mg
Sodium 560.8 mg
Potassium 293.9 mg
Total Carbohydrate 23.7 g
Dietary Fiber 6.2 g
Sugars 1.4 g
Protein 6.5 g
Vitamin A 5.5 %
Vitamin B-12 0.0 %
Vitamin B-6 3.7 %
Vitamin C 13.5 %
Vitamin D 0.0 %
Vitamin E 0.9 %
Calcium 1.7 %
Copper 6.8 %
Folate 20.4 %
Iron 7.5 %
Magnesium 10.0 %
Manganese 14.4 %
Niacin 3.8 %
Pantothenic Acid 3.8 %
Phosphorus 8.6 %
Riboflavin 3.8 %
Selenium 1.2 %
Thiamin 9.0 %
Zinc 4.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Southwest Corn & Bean Salad

View the full Southwest Corn & Bean Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Southwest Corn & Bean Salad

56 calories of Beans, black, (42.50 grams)

23 calories of Goya Black Beans, (0.13 cup)

22 calories of Yellow Sweet Corn, Canned, (0.13 can (12 oz) yields)

8 calories of Red Ripe Tomatoes, (0.25 cup cherry tomatoes)

6 calories of Girard's Balsamic Vinaigrette fat free salad dressing, (0.50 tbsp)

2 calories of Lime Juice, (0.19 lime yields)

1 calories of Pepper, black, (0.13 tsp)

0 calories of Splenda, (0.25 tsp)

0 calories of Salt, (0.13 tsp)


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