Basmati Rice
Nutritional Info
- Servings Per Recipe: 5
- Amount Per Serving
- Calories: 179.9
- Total Fat: 7.0 g
- Cholesterol: 7.2 mg
- Sodium: 638.4 mg
- Total Carbs: 22.8 g
- Dietary Fiber: 2.4 g
- Protein: 6.9 g
View full nutritional breakdown of Basmati Rice calories by ingredient
Number of Servings: 5
Ingredients
-
2 c. brown rice
2 c. chicken broth
1 Tbsp butter
1 Tbsp olive oil
1 c. chopped onion
1/3 c. chopped celery
1 tsp. chopped ginger
1 tsp. cumin
1/2 tsp. coriander
1 bay leaf
pepper to taste
salt to taste
Directions
saute in olive oil: chopped onion and then celery until tender.
add spices and heat 1 min.
add chicken broth and butter. wait for butter to melt and stir. when everything is heating nicely and is mixed, add brown rice.
cook covered, occasionally stir. cook until rice absorbs all the liquid. serve.
Number of Servings: 5
Recipe submitted by SparkPeople user J.RYAN81.
add spices and heat 1 min.
add chicken broth and butter. wait for butter to melt and stir. when everything is heating nicely and is mixed, add brown rice.
cook covered, occasionally stir. cook until rice absorbs all the liquid. serve.
Number of Servings: 5
Recipe submitted by SparkPeople user J.RYAN81.