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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 122.0
  • Total Fat: 6.0 g
  • Cholesterol: 37.4 mg
  • Sodium: 159.8 mg
  • Total Carbs: 15.0 g
  • Dietary Fiber: 2.0 g
  • Protein: 3.5 g

View full nutritional breakdown of Cornbread calories by ingredient
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Number of Servings: 10


    2 eggs
    1 apple
    115g medium maize meal
    40g gram flour
    3tsp baking powder
    60g dessicated coconut
    1tbsp olive oil
    1/2 cup warm water


Mix dried ingredients together
Add eggs
Grate the apple
Add water
Mix well
Bake in 200C for 20-30 minutes

Goes well with carrot soup.

Number of Servings: 10

Recipe submitted by SparkPeople user DARINGDAISY.

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