Beef, Bean & Rice Burritos


4 of 5 (2)
member ratings
Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 385.8
  • Total Fat: 16.4 g
  • Cholesterol: 42.0 mg
  • Sodium: 1,127.8 mg
  • Total Carbs: 40.1 g
  • Dietary Fiber: 2.9 g
  • Protein: 18.7 g

View full nutritional breakdown of Beef, Bean & Rice Burritos calories by ingredient



Number of Servings: 10

Ingredients

    1 pd. ground beef
    1 pkg. McCormick Burrito Seasoning Mix
    10 Mission Multi Grain Tortillas
    1 pkg. Knorr Fiesta Sides, Taco Rice (only use 1 cup prepared)
    1- 16 oz can Rosarita Traditional Refried Beans( only use 2 cups)
    1/3 c. Great Value Fiesta Blend Cheese
    10 tbs. Daisy Light Sour Cream
    10 tbs. Pace Chunky Mild Salsa

Directions

Prepared Rice as pkg directs

Heat Beans through

Brown ground meat and add burrito seasoning as directed on pkg.

Heat through tortillas

add 1 tbs. salsa & sour cream per tortilla

divide the 1 c. rice & 2 c. beans between the 10 tortillas

divide 1/3 cheese among the 10 tortillas

serve w/ lettuce & tomatoes if u choose (not added in nutritional value)

Number of Servings: 10

Recipe submitted by SparkPeople user KHEILAB.

Member Ratings For This Recipe


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    great! thx! - 2/12/09