Vanishing Oatmeal Raisin Cookies
Nutritional Info
- Servings Per Recipe: 42
- Amount Per Serving
- Calories: 120.8
- Total Fat: 5.0 g
- Cholesterol: 21.7 mg
- Sodium: 152.0 mg
- Total Carbs: 17.7 g
- Dietary Fiber: 0.9 g
- Protein: 1.8 g
View full nutritional breakdown of Vanishing Oatmeal Raisin Cookies calories by ingredient
Introduction
Makes 3.5 dozen with 1 oz. scoopThis is from the Quaker oatmeal container lid. Makes 3.5 dozen with 1 oz. scoop
This is from the Quaker oatmeal container lid.
Number of Servings: 42
Ingredients
-
2 Sticks butter or margarine, softened
1 cup brown sugar, packed
1/2 cup granulated sugar
2 eggs
1 tsp vanilla
1 1/2 C all purpose flour
1 tsp baking soda
1 tsp cinnamon
1/2 tsp salt
3 C quick cooking oatmeal (Quaker rolled oats)
1 C Raisins
Directions
Heat oven to 350F
Cream together butter and sugar, add eggs and vanilla; beat well.
Add combined flour, baking soda, cinnamon and salt; mix well.
Stir in oatmeal and raisins; mix well.
Drop with 1 oz. scoop onto ungreased cookie sheet.
Bake 12-14 minutes or until golden brown on the edges.
Cool 1 minute on cookie sheet; remove to wire rack.
Makes 3 1/2 dozen
Number of Servings: 42
Recipe submitted by SparkPeople user DACHSMITH.
Cream together butter and sugar, add eggs and vanilla; beat well.
Add combined flour, baking soda, cinnamon and salt; mix well.
Stir in oatmeal and raisins; mix well.
Drop with 1 oz. scoop onto ungreased cookie sheet.
Bake 12-14 minutes or until golden brown on the edges.
Cool 1 minute on cookie sheet; remove to wire rack.
Makes 3 1/2 dozen
Number of Servings: 42
Recipe submitted by SparkPeople user DACHSMITH.