Creamy Cinnamon Stuffed French Toast

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4.8 of 5 (24)

Nutritional Info

Servings Per Recipe: 1
Amount Per Serving
Calories: 221.0

Total Fat: 2.1 g
Cholesterol: 5.6 mg
Sodium: 685.6 mg
Total Carbs: 42.2 g
Dietary Fiber: 11.2 g
Protein: 21.1 g

View full nutritional breakdown of Creamy Cinnamon Stuffed French Toast calories by ingredient

Introduction

Stuffed french toast was one of my fave dining-out breakfast choices when I was younger, so I made my own healthier version! Hope it works out for you! Stuffed french toast was one of my fave dining-out breakfast choices when I was younger, so I made my own healthier version! Hope it works out for you!

Minutes to Prepare: 5

Minutes to Cook: 5

Number of Servings: 1

Ingredients

2 TBSP Fat Free Cream Cheese

1-2 tsp CInnamon

1-2 Packets Splenda

4 Slices Light Wheat Bread (about 50 calories per slice or less)

1/4 Cup Egg Beaters

*Optional Toppings - Berries, Bananas, Syrup, etc.

Directions

1) Spray a medium heat skillet with non-stick cooking spray.
2) Mix together cream cheese (softened), cinnamon, and Splenda to taste.
3) Spread on bread, and make two sandwiches, dip each sandwich in the Egg Beaters, making sure they're coated well.
4) Cook & flip to your liking!
5) Sprinkle any extra cinnamon/Splenda on top, or add fresh fruit or syrup.

Enjoy!

Number of Servings: 1

Recipe submitted by SparkPeople user XSUNSHINEEE.