Pumpkin Spice Cake

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Nutritional Info
  • Servings Per Recipe: 28
  • Amount Per Serving
  • Calories: 253.5
  • Total Fat: 11.7 g
  • Cholesterol: 30.4 mg
  • Sodium: 195.7 mg
  • Total Carbs: 37.0 g
  • Dietary Fiber: 1.9 g
  • Protein: 2.0 g

View full nutritional breakdown of Pumpkin Spice Cake calories by ingredient


Introduction

4 Large eggs
2 cups sugar
1 cup vegetable oil
1 Can (16 oz) pumpkin
2 cups All-purpose flour
2 tsp baking powder
2 tsp cinnamon
1 tsp baking soda
1/2 tsp salt
1/2 tsp ground ginger
1/2 tsp ground cloves
16 oz cram cheese frosting 4 Large eggs
2 cups sugar
1 cup vegetable oil
1 Can (16 oz) pumpkin
2 cups All-purpose flour
2 tsp baking powder
2 tsp cinnamon
1 tsp baking soda
1/2 tsp salt
1/2 tsp ground ginger
1/2 tsp ground cloves
16 oz cram cheese frosting
Number of Servings: 28

Ingredients

    4 Large eggs
    2 cups sugar
    1 cup vegetable oil
    1 Can (16 oz) pumpkin
    2 cups All-purpose flour
    2 tsp baking powder
    2 tsp cinnamon
    1 tsp baking soda
    1/2 tsp salt
    1/2 tsp ground ginger
    1/2 tsp ground cloves
    16 oz cram cheese frosting

Directions

serves 28 (2 inch pieces)

Number of Servings: 28

Recipe submitted by SparkPeople user DLCS1GRE.