Veggie Quesidillia

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 132.3
  • Total Fat: 1.5 g
  • Cholesterol: 3.2 mg
  • Sodium: 366.1 mg
  • Total Carbs: 22.7 g
  • Dietary Fiber: 7.8 g
  • Protein: 8.6 g

View full nutritional breakdown of Veggie Quesidillia calories by ingredient



Number of Servings: 6

Ingredients

    Salsa, 453 (remove)
    Zucchini, 1.02 cup, sliced (remove)
    Beans, black, 424.98 (remove)
    Kraft 2% Shredded Cheddar Cheese, 0.24 cup (remove)

Directions

Mix ingredients together. Spoon 1/2 cup of mixture onto tortillia. Layer shredded cheese if desired. Top with a second tortillia. Heat through.

Number of Servings: 6

Recipe submitted by SparkPeople user ECBANDMOM.

Member Ratings For This Recipe


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    Make sure to add the calories and nutrition for the 2 tortillas if you make this, they don't seem to be figured in. - 2/21/09