Vegan Tuna Salad

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 141.5
  • Total Fat: 9.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 453.1 mg
  • Total Carbs: 4.8 g
  • Dietary Fiber: 1.1 g
  • Protein: 10.0 g

View full nutritional breakdown of Vegan Tuna Salad calories by ingredient


Introduction

A vegan alternative to tuna. A vegan alternative to tuna.
Number of Servings: 6

Ingredients

    1 roll of Cedar Lake Vege-Tuna
    2 Tbl relish
    3 Tbl Vegenaise

Directions

Mix all ingredients together and put on your favorite bread or make a salad. Bread is not figured into the nutritional value. This recipe can be altered depending on your taste and creativity.

Number of Servings: 6

Recipe submitted by SparkPeople user VEGANITE.