Apple Spice Muffin

Apple Spice Muffin
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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 81.0
  • Total Fat: 3.6 g
  • Cholesterol: 13.9 mg
  • Sodium: 30.9 mg
  • Total Carbs: 9.5 g
  • Dietary Fiber: 1.0 g
  • Protein: 3.5 g

View full nutritional breakdown of Apple Spice Muffin calories by ingredient
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Number of Servings: 24

Ingredients

    1 cup Almond Flour
    1/2 cup Vanilla Protein Powder
    1/2 cup Multigrain Pancake Mix
    1 teaspoon Baking Powder
    1/2 teaspoon Cinnamon
    2 Tablespoons No Sugar Added Apple Butter
    2 Eggs, beaten
    4 Tablespoons Sugar Free Torani Syrup (I used SF Caramel)
    1 jar diced apple bites
    1 Tablespoon Canola Oil
    1/4 cup Apple Cider
    1/2 cup Raisins
    Pam Non-stick Spray

Directions

Preheat oven to 325. Spray mini muffin tin with Pam. Mix all ingredients together. Spoon into mini muffin tin. Bake for 12-14 minutes till lightly golden. Cool on a wire cooling rack. Makes 24. They freeze well too.


Number of Servings: 24

Recipe submitted by SparkPeople user STEFFI1013.

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