Chinese Chicken Salad

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 205.6
  • Total Fat: 6.5 g
  • Cholesterol: 49.8 mg
  • Sodium: 339.0 mg
  • Total Carbs: 15.5 g
  • Dietary Fiber: 3.7 g
  • Protein: 22.2 g

View full nutritional breakdown of Chinese Chicken Salad calories by ingredient
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Number of Servings: 1


    3 ounces of cooked chicken breast
    2 cups of cole slaw mix
    for vingrette:
    1 tbsp of hoisin sauce
    1 tbsp of vinegar
    a few drops of sesame oil
    1 tsp of olive oil
    1 tsp of slenda if desired


in a bowl, whisk together the hoisin sauce, vinegar, sesame oil, olive oil, and slenda. in a separate bowl mix slaw mix and chicken togeter. toss together with dressing and let it marinate for 10-15 mins.

Number of Servings: 1

Recipe submitted by SparkPeople user GEORGEC77.

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