Winter Fruit salad

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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 112.4
  • Total Fat: 0.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.8 mg
  • Total Carbs: 28.5 g
  • Dietary Fiber: 5.2 g
  • Protein: 1.1 g

View full nutritional breakdown of Winter Fruit salad calories by ingredient


Introduction

Use what you have to make different combos. Use what you have to make different combos.
Number of Servings: 3

Ingredients

    1 med banana, sliced
    1 small apple, chopped
    1 small pear, chopped
    1 tangerine, separated into sections and peeled
    .3 cup blackberries
    .3 cup raspberries
    1 tsp spelnda
    3 tsp lime juice

Directions

Makes 3 big servings

Put all the prepared fruit in abowl, add the lime juice and splenda, toss to coat.

Number of Servings: 3

Recipe submitted by SparkPeople user AKASHA66.