Shrimp garbanzo pasta salad

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 184.7
  • Total Fat: 3.8 g
  • Cholesterol: 110.5 mg
  • Sodium: 353.5 mg
  • Total Carbs: 21.5 g
  • Dietary Fiber: 4.0 g
  • Protein: 16.5 g

View full nutritional breakdown of Shrimp garbanzo pasta salad calories by ingredient
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Introduction

Tasty, full of fiber and makes a great lunch Tasty, full of fiber and makes a great lunch
Number of Servings: 6

Ingredients

    245 gr cooked whole wheat pasta, drained, cooled
    265 gr drained, rinsed garbanzo beans
    340 cooked, cooled salad shrimp, the tiny cheap ones
    .2 cup mustard, I use Savora
    1 tblsp oil
    Salt and pepper to taste
    Snipped chives to taste

Directions

Makes six servings

Mix everything and let set in the fridge at least half an hour.

Number of Servings: 6

Recipe submitted by SparkPeople user AKASHA66.

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