4-cheese Lasagna with Spinach

4 of 5 (2)
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 231.5
  • Total Fat: 10.0 g
  • Cholesterol: 38.1 mg
  • Sodium: 593.8 mg
  • Total Carbs: 13.0 g
  • Dietary Fiber: 2.1 g
  • Protein: 21.5 g

View full nutritional breakdown of 4-cheese Lasagna with Spinach calories by ingredient
Report Inappropriate Recipe

Submitted by:


Yum! Yum!
Number of Servings: 12


    1 box Catelli Healthy Harvest Whole Wheat Lasagna Noodles
    1 jar Simply Natural Organic Tomato & Basil Pasta Sauce
    1 pound Lean Ground Sirloin 10% Fat
    10 oz. package frozen Spinach
    500 g Ricotta Cheese (optional)
    2 cups Skim milk Mozzarella
    1/4 cup Parmesan Cheese, grated
    1/4 cup Cheddar Cheese


Brown hamburger. Add spinach and tomato sauce. Alternately layer noodles, ricotta cheese, mozzarella and meat sauce mixture, leaving about 1/2 cup mozzarella. Top with remaining mozzarella, cheddar and parmesan. Bake at 350 for 35 minutes.

Number of Servings: 12

Recipe submitted by SparkPeople user 3YUMMYMUMMY.

Rate This Recipe

Member Ratings For This Recipe

Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.