Lancaster County Ham Loaf

Lancaster County Ham Loaf
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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 274.2
  • Total Fat: 7.7 g
  • Cholesterol: 86.2 mg
  • Sodium: 999.4 mg
  • Total Carbs: 29.6 g
  • Dietary Fiber: 0.6 g
  • Protein: 21.7 g

View full nutritional breakdown of Lancaster County Ham Loaf calories by ingredient


Introduction

A Recipezaar recipe courtesy WJKing.

I used 5% lean ham for my calculations.
A Recipezaar recipe courtesy WJKing.

I used 5% lean ham for my calculations.

Number of Servings: 8

Ingredients

    1 lb fresh ground turkey
    1 lb ham, ground (or turkey ham)
    1 cup breadcrumbs
    1 egg
    1 teaspoon salt
    1/8 teaspoon pepper
    3/4 cup milk (2%)

    SAUCE
    2/3 cup brown sugar
    1 teaspoon dry mustard
    1/2 cup water
    1/4 cup vinegar

Directions

Grind meat (if necessary) and mix all loaf ingredients. Shape into a loaf. Bake at 350°F for one hour. Mix sauce ingredients together. Pour sauce over loaf and continue to bake for another hour.

Number of Servings: 8

Recipe submitted by SparkPeople user PENNYD.

TAGS:  Beef/Pork |