Sausage Beans 'n Rice (slow cooker)


3 of 5 (4)
member ratings
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 420.8
  • Total Fat: 13.1 g
  • Cholesterol: 50.0 mg
  • Sodium: 957.0 mg
  • Total Carbs: 50.8 g
  • Dietary Fiber: 13.5 g
  • Protein: 27.5 g

View full nutritional breakdown of Sausage Beans 'n Rice (slow cooker) calories by ingredient


Introduction

My first attempt at rice and beans with my new slow cooker. I kinda just threw ingredients in. My first attempt at rice and beans with my new slow cooker. I kinda just threw ingredients in.
Number of Servings: 6

Ingredients

    1 can each black and pinto beans drained and rinsed
    14 oz diced tomatoes
    2 cups uncooked rice
    Cumin, Salt, Garlic, Red Pepper, Chili Powder, dried herbs (to taste, didn't use exact measurements)
    can of chicken stock (I used reduced fat/sodium)
    Italian Turkey Sausage cut into rounds


Directions



Number of Servings: 6

Recipe submitted by SparkPeople user SEVENTIMESLOST.

Member Ratings For This Recipe


  • no profile photo

    Bad
    1 of 1 people found this review helpful
    there are no directions how to cook or for how long. - 8/13/09


  • no profile photo

    O.K.
    Just like the author, I winged it. Make came out OK. Very large servings. - 9/5/10