Poppa's Muffins

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 232.9
  • Total Fat: 6.6 g
  • Cholesterol: 20.6 mg
  • Sodium: 436.9 mg
  • Total Carbs: 38.8 g
  • Dietary Fiber: 7.1 g
  • Protein: 7.6 g

View full nutritional breakdown of Poppa's Muffins calories by ingredient



Number of Servings: 12

Ingredients

    All bran, wheat bran, plain low-fat yogurt, whole wheat flour, brown sugar substitute, baking powder, baking soda, salt, skim milk, canola oil, egg, vanilla extract, pears (cored & diced)

Directions



Number of Servings: 12

Recipe submitted by SparkPeople user ENTSDAD.