Slow Cooker Ham & Cheese casserole
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 470.5
- Total Fat: 19.1 g
- Cholesterol: 110.4 mg
- Sodium: 1,192.2 mg
- Total Carbs: 50.1 g
- Dietary Fiber: 1.8 g
- Protein: 24.0 g
View full nutritional breakdown of Slow Cooker Ham & Cheese casserole calories by ingredient
Number of Servings: 8
Ingredients
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16 oz. egg noodles, divided
10.75 can cream of celery soup
10.75 can cream of chicken soup
2 cups low or reduced fat sour cream
2 cups cooked ham, cubed
2 cups low fat cheddar cheese
Directions
Prepare egg noodles according to package.
In small bowl combine soups & sour cream. Set aside.
In a greased slow cooker, layer one-third of the cooked noodles, one-third of the ham and one- third of the cheese.
Top with one-fourth of soup mixture.
Repeat steps two and three twice until all ingredients are used. The final layer should be the soup/sour cream mixture.
Cook 2-4 hours on low or until heated through.
Makes 12 1 cup servings.
Number of Servings: 8
Recipe submitted by SparkPeople user PUCKYGIRL.
In small bowl combine soups & sour cream. Set aside.
In a greased slow cooker, layer one-third of the cooked noodles, one-third of the ham and one- third of the cheese.
Top with one-fourth of soup mixture.
Repeat steps two and three twice until all ingredients are used. The final layer should be the soup/sour cream mixture.
Cook 2-4 hours on low or until heated through.
Makes 12 1 cup servings.
Number of Servings: 8
Recipe submitted by SparkPeople user PUCKYGIRL.
Member Ratings For This Recipe
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MELISSA194
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ACURLEY42281