Slow Cooker Ham & Cheese casserole

4.5 of 5 (2)
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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 470.5
  • Total Fat: 19.1 g
  • Cholesterol: 110.4 mg
  • Sodium: 1,192.2 mg
  • Total Carbs: 50.1 g
  • Dietary Fiber: 1.8 g
  • Protein: 24.0 g

View full nutritional breakdown of Slow Cooker Ham & Cheese casserole calories by ingredient
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Number of Servings: 8


    16 oz. egg noodles, divided
    10.75 can cream of celery soup
    10.75 can cream of chicken soup
    2 cups low or reduced fat sour cream
    2 cups cooked ham, cubed
    2 cups low fat cheddar cheese


Prepare egg noodles according to package.
In small bowl combine soups & sour cream. Set aside.
In a greased slow cooker, layer one-third of the cooked noodles, one-third of the ham and one- third of the cheese.
Top with one-fourth of soup mixture.
Repeat steps two and three twice until all ingredients are used. The final layer should be the soup/sour cream mixture.
Cook 2-4 hours on low or until heated through.
Makes 12 1 cup servings.

Number of Servings: 8

Recipe submitted by SparkPeople user PUCKYGIRL.

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Member Ratings For This Recipe

  • Wonderful - what a great suprise, everyone loved it, so would make again, next time maybe try tuna instead of ham for a cheesy tuna cass. - 11/8/10

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  • I thought this was great! Will make again. Makes a big batch so it lasted a few days at my house so very budget friendly!!! Thanks! - 3/20/10

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