Split Pea soup with Turkey Ham
Nutritional Info
- Servings Per Recipe: 7
- Amount Per Serving
- Calories: 248.1
- Total Fat: 3.5 g
- Cholesterol: 40.0 mg
- Sodium: 617.4 mg
- Total Carbs: 42.2 g
- Dietary Fiber: 16.1 g
- Protein: 26.3 g
View full nutritional breakdown of Split Pea soup with Turkey Ham calories by ingredient
Introduction
Split Peas with Turkey Ham Split Peas with Turkey HamNumber of Servings: 7
Ingredients
-
1lb pag of Split Peas
1lb Turkey ham cubed
1/2 Medium onion
4 oz grated carrots
4 cloves of garlic
6-8 cups of water
Directions
Dice Turkey Ham, Onions, Grate Carrots, Press Garlic and Rinse Split Peas.
Spray bottom of large cooking pot with non stick cooking spray and saute the ham, onions and garlic until browned. Add 7 cups of water, carrots and split peas, bring to a boil. Turn down and cover with tilted lid. Simmer 30 minutes. If you likes your soup a little runnier add one more cup of water. I like mine a little thicker. Stir occasionally.
About 8 - 1 cup servings
Number of Servings: 7
Recipe submitted by SparkPeople user SHAWNAMAE8.
Spray bottom of large cooking pot with non stick cooking spray and saute the ham, onions and garlic until browned. Add 7 cups of water, carrots and split peas, bring to a boil. Turn down and cover with tilted lid. Simmer 30 minutes. If you likes your soup a little runnier add one more cup of water. I like mine a little thicker. Stir occasionally.
About 8 - 1 cup servings
Number of Servings: 7
Recipe submitted by SparkPeople user SHAWNAMAE8.