Boiled Cabbage


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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 49.2
  • Total Fat: 0.6 g
  • Cholesterol: 0.1 mg
  • Sodium: 1,576.7 mg
  • Total Carbs: 10.4 g
  • Dietary Fiber: 4.2 g
  • Protein: 2.7 g

View full nutritional breakdown of Boiled Cabbage calories by ingredient
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Introduction

Delicious side dish to compliment any meat!!! Delicious side dish to compliment any meat!!!
Number of Servings: 5

Ingredients

    2 cups water,
    1 med head cabbage
    1/2 tsp sugar
    1 cube chicken bouillon
    1/2 large onion optional ***

Directions

Place 2 cups of water in pot along with salt, once boiling add cabbage, sugar and bouillon. Cook until cabbage is tender.

Number of Servings: 5

Recipe submitted by SparkPeople user CHRISTIANSMOM30.

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