Ripe Tomatoes Gratin (Wal-Mart Recipe)

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 109.1
  • Total Fat: 7.5 g
  • Cholesterol: 0.1 mg
  • Sodium: 141.6 mg
  • Total Carbs: 9.7 g
  • Dietary Fiber: 1.6 g
  • Protein: 1.8 g

View full nutritional breakdown of Ripe Tomatoes Gratin (Wal-Mart Recipe) calories by ingredient
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Number of Servings: 4


    4 plum tomatoes
    1 garlic clove, finely minced
    1 TB balsamic vinegar
    2 TB extra virgin olive oil, divided
    1/3 c. breadcrumbs
    1 TB parsley
    1 TB basil
    1 TB thyme


1. Preheat oven to 400 degrees. Cut tomatoes in half lengthwise. Arrange tomatoes, cut side up ina baking pan. Sprinkle with garlic, and season with salt and pepper to taste. Drizzle with vinegar and 1 TB olive oil. Bake uncovered for 20-25 minutes or until softened. Remove from oven.

2. Preheat broiler. In a small bowl, stir together breadcrumbs, parsley, basil and thyme. Sprinkle over tomatoes. Drizzle with remaining 1 TB of oilive oil. Broil 4-5 inches from the heat 2 to 3 minutes or until golden brown.

Number of Servings: 4

Recipe submitted by SparkPeople user SHELBUG99.

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Member Ratings For This Recipe

  • I look forward to trying this w/beefsteak tomatoes. I bought too many & I'm looking for a good use for them. - 11/18/09

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