spaghetti salad

spaghetti salad
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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 196.3
  • Total Fat: 16.2 g
  • Cholesterol: 6.1 mg
  • Sodium: 169.4 mg
  • Total Carbs: 11.1 g
  • Dietary Fiber: 1.1 g
  • Protein: 1.9 g

View full nutritional breakdown of spaghetti salad calories by ingredient


Introduction

10 1 cup servings
calories 161 10 1 cup servings
calories 161
Number of Servings: 10

Ingredients

    Onions, raw, 1 cup, chopped (remove)
    Green Peppers (bell peppers), 1 cup, chopped
    Celery, raw, 1 cup, diced
    Pimiento, 4oz jar
    Spaghetti, cooked (pasta), 13.25
    Mayonnaise, regular (mayo), 1 cup
    Lemon Juice, 2tblsp
    accent, 2tblsp
    lawry's seasoned salt, 3tblsp

Directions

cook spaghetti rinse till cold drain pat paper towel
prepare all other ingredients and mix with mayo
pour in all other ingredients and toss refridgerate

makes 10 1 cup servings

Number of Servings: 10

Recipe submitted by SparkPeople user SHORTCIRCUIT1.