Light Feta Pasta Salad
Nutritional Info
- Servings Per Recipe: 20
- Amount Per Serving
- Calories: 116.5
- Total Fat: 3.4 g
- Cholesterol: 0.0 mg
- Sodium: 76.3 mg
- Total Carbs: 16.8 g
- Dietary Fiber: 1.7 g
- Protein: 5.0 g
View full nutritional breakdown of Light Feta Pasta Salad calories by ingredient
Introduction
A Light Pasta Salad for a crowd A Light Pasta Salad for a crowdNumber of Servings: 20
Ingredients
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1 14.5 oz box Barilla Plus Elbows Cooked
1 Sweet Red Pepper Chopped
1 cup green onions chopped with tops
1 4 oz Athenos Basil and Tomato Feta
1/2 16 oz Bottle Kraft Light House Italian Dressing
Salt to taste
Directions
Makes 10 1/2 cup Servings
Boil the Pasta until Done. Chop Green Onions and Red Pepper add container of Feta Cheese. Add Pasta then dressing and toss. Chill in Refrigerator for at least 2 hours before serving.
Number of Servings: 20
Recipe submitted by SparkPeople user LCHILES.
Boil the Pasta until Done. Chop Green Onions and Red Pepper add container of Feta Cheese. Add Pasta then dressing and toss. Chill in Refrigerator for at least 2 hours before serving.
Number of Servings: 20
Recipe submitted by SparkPeople user LCHILES.
Member Ratings For This Recipe
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TEETYE
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WILLOWWINDS
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SUNFLOWERJOY
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LAVALDEZGRAN