Betty Homes Zucchini Bread
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 171.7
- Total Fat: 5.3 g
- Cholesterol: 17.7 mg
- Sodium: 68.9 mg
- Total Carbs: 29.6 g
- Dietary Fiber: 0.8 g
- Protein: 2.3 g
View full nutritional breakdown of Betty Homes Zucchini Bread calories by ingredient
Introduction
Easy, simple recipe. Easy, simple recipe.Number of Servings: 12
Ingredients
-
1 1/2 cups flour
1 tsp cinnamon
1/2 tsp baking soda
1/4 tsp baking powder
1/4 tsp ground nutmeg
1 cup sugar
1 cup finely shredded unpeeled zucchini
1/4 cooking oil
1 egg
1/4 tsp finely shredded lemon peel
Directions
Combine flour, cinnamon, baking soda, baking powder, and nutmeg in a separate bowl. In another bowl combine sugar, zucchini, egg, oil, and lemon. Add wet to dry and mix until just combine.
Bake in a greased 8x4x2 in. loaf pan at 350 degrees for 40-50 minutes until firm to the touch.
Number of Servings: 12
Recipe submitted by SparkPeople user JMARK44.
Bake in a greased 8x4x2 in. loaf pan at 350 degrees for 40-50 minutes until firm to the touch.
Number of Servings: 12
Recipe submitted by SparkPeople user JMARK44.