Crockpot Lentils and Sausage

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 199.2
  • Total Fat: 4.1 g
  • Cholesterol: 26.3 mg
  • Sodium: 1,105.1 mg
  • Total Carbs: 27.8 g
  • Dietary Fiber: 5.0 g
  • Protein: 11.4 g

View full nutritional breakdown of Crockpot Lentils and Sausage calories by ingredient


Introduction

Very simple, four-item meal. Serve with vegetables of your choice. To reduce the sodium content, build your own BBQ sauce. Very simple, four-item meal. Serve with vegetables of your choice. To reduce the sodium content, build your own BBQ sauce.
Number of Servings: 8

Ingredients

    1 pound bag dried lentils
    2 cups BBQ sauce
    1 package (minus ends) turkey kielbasa
    3-1/2 cups water

Directions

Slice the kielbasa (1/2 inch to 2 cm). Rinse the lentils. Add everything to the crockpot and cook on low for 6 to 8 hours. Serve with fresh garden vegetables.

Makes about 8 servings, about 1 cup each.

Number of Servings: 8

Recipe submitted by SparkPeople user DAN_ODEA.

Member Ratings For This Recipe


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    Guess I can rate my own recipe... in a way. Don't take my word for it, make it yourself. - 10/27/10