Sausage Stew
Nutritional Info
- Servings Per Recipe: 16
- Amount Per Serving
- Calories: 138.7
- Total Fat: 8.3 g
- Cholesterol: 16.9 mg
- Sodium: 524.8 mg
- Total Carbs: 9.9 g
- Dietary Fiber: 1.3 g
- Protein: 4.3 g
View full nutritional breakdown of Sausage Stew calories by ingredient
Introduction
Quick and delicious throw together meal for the crock pot, or stove top. This is a "dump the cans and create a flavorful meal" secret. Everyone just loves it! Very tasty. Quick and delicious throw together meal for the crock pot, or stove top. This is a "dump the cans and create a flavorful meal" secret. Everyone just loves it! Very tasty.Number of Servings: 16
Ingredients
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1 package mild pork sausage
1 medium onion, diced
1 Cup fresh mushroom pieces
2 - 12 oz cans peeled, diced, or whole tomatos
3 reg cans of mixed vegetables, drained
1 can tomato sauce
salt & pepper, garlic powder to taste
Directions
Makes 16 servings - 1 cup serving size
Brown 1 package of pork sausage, rinse and drain, to remove excess fat
For crockpot - add all ingredients and cook on low. Add salt, pepper, garlic powder , spices to taste
For Stove Top: sautee onions, add cooked sausage and onions and all other ingredients. Add salt, pepper, garlic powder , spices to taste.
Cook until hot throughout
Number of Servings: 16
Recipe submitted by SparkPeople user SLEEPSURVEYOR.
Brown 1 package of pork sausage, rinse and drain, to remove excess fat
For crockpot - add all ingredients and cook on low. Add salt, pepper, garlic powder , spices to taste
For Stove Top: sautee onions, add cooked sausage and onions and all other ingredients. Add salt, pepper, garlic powder , spices to taste.
Cook until hot throughout
Number of Servings: 16
Recipe submitted by SparkPeople user SLEEPSURVEYOR.
Member Ratings For This Recipe
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