Soba and Slaw Salad with Peanut Dressing


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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 201.9
  • Total Fat: 7.1 g
  • Cholesterol: 73.7 mg
  • Sodium: 803.6 mg
  • Total Carbs: 23.7 g
  • Dietary Fiber: 4.8 g
  • Protein: 14.2 g

View full nutritional breakdown of Soba and Slaw Salad with Peanut Dressing calories by ingredient
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Number of Servings: 6

Ingredients

    6 ounces uncooked soba noodles
    6 cups shredded red cabbage
    2 cups grated carrots
    3/4 cup thinly sliced green onions
    8 ounces cooked shrimp
    4 Tablespoons soy sauce
    4 Tablespoons rice vinegar
    1 Tablespoon canola oil
    3 Tablespoons peanut butter
    2 teaspoons Thai chili paste with garlic

Directions

*Cook noodles according to Package directions
*Combine noodles, cabbage, carrot, green onion and shrimp in a large bowl.
*Combine soy sauce and rest of ingredience in a small bowl; stir with a wisk.
*Add dressing to salad, toss to coat.

Serve with chopped peanuts (not included in calories)

Number of Servings: 6

Recipe submitted by SparkPeople user MHILKEN.

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