Frappe

Frappe
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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 25.0
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.6 mg
  • Total Carbs: 6.4 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.0 g

View full nutritional breakdown of Frappe calories by ingredient
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Introduction

This is the original Frappé originating in Greece This is the original Frappé originating in Greece
Number of Servings: 1

Ingredients

    Nescafé gold - 1 tbsp
    Sugar - 1-2 teaspoon
    water - 2-3 tbsp

Directions

Use an immersion blender to mix together coffee powder, sugar and water until it forms a thick froth. About 30 seconds.
Pour over ice in a tall glass, add cold water until glass is full.
Serve with two bendy straws! YUM!

Number of Servings: 1

Recipe submitted by SparkPeople user EATREADANDSLEEP.

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