goulash

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 223.6
  • Total Fat: 4.6 g
  • Cholesterol: 32.5 mg
  • Sodium: 340.1 mg
  • Total Carbs: 29.7 g
  • Dietary Fiber: 1.8 g
  • Protein: 16.4 g

View full nutritional breakdown of goulash calories by ingredient



Number of Servings: 8

Ingredients

    a

Directions



Number of Servings: 8

Recipe submitted by SparkPeople user BRITTYBRITT.