Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 223.6
Total Fat 4.6 g
Saturated Fat 1.6 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.1 g
Cholesterol 32.5 mg
Sodium 340.1 mg
Potassium 296.8 mg
Total Carbohydrate 29.7 g
Dietary Fiber 1.8 g
Sugars 8.6 g
Protein 16.4 g
Vitamin A 7.7 %
Vitamin B-12 0.0 %
Vitamin B-6 5.3 %
Vitamin C 27.2 %
Vitamin D 0.0 %
Vitamin E 4.1 %
Calcium 3.3 %
Copper 8.9 %
Folate 17.4 %
Iron 11.6 %
Magnesium 6.8 %
Manganese 14.2 %
Niacin 10.2 %
Pantothenic Acid 3.1 %
Phosphorus 6.2 %
Riboflavin 6.5 %
Selenium 22.2 %
Thiamin 13.4 %
Zinc 3.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in goulash

View the full goulash Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of goulash

99 calories of Macaroni, enriched, (0.50 cup elbow shaped)

85 calories of Ground Beef 93% Lean, (2 oz)

17 calories of Stewed Tomatoes, (0.25 cup)

15 calories of Granulated Sugar, (0.02 cup)

10 calories of Tomato juice, with salt added, (0.25 cup)

1 calories of Onions, raw, (0.25 tbsp chopped)


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