Ground Beef Spanish Rice Modified 2

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 181.6
  • Total Fat: 11.1 g
  • Cholesterol: 36.2 mg
  • Sodium: 59.4 mg
  • Total Carbs: 12.7 g
  • Dietary Fiber: 1.6 g
  • Protein: 12.1 g

View full nutritional breakdown of Ground Beef Spanish Rice Modified 2 calories by ingredient



Number of Servings: 8

Ingredients

    16 oz Angus steak burgers
    1 cup chopped, onion
    1 cup chopped, green pepper
    1 cup chopped tomato
    2 cups of instant brown rice
    2 tablespoons of Taco Seasoning
    2 tablespoons of Chili Powder
    2 Tablespoons of Cumin

Directions

cook the rice per the directions and then set aside. Brown the ground beef in a large skillet (use one big enough for the whole dish). Season with the taco seasoning. Add the onions, green peppers and tomatoes. Add the rice. Cook together for a few minutes and then serve.

Makes 8 good size portions.

Number of Servings: 8

Recipe submitted by SparkPeople user LFUSSNER.