Low Sugar Cherry Cheesecake

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 249.8
  • Total Fat: 16.8 g
  • Cholesterol: 85.9 mg
  • Sodium: 298.1 mg
  • Total Carbs: 17.5 g
  • Dietary Fiber: 0.2 g
  • Protein: 8.5 g

View full nutritional breakdown of Low Sugar Cherry Cheesecake calories by ingredient


Introduction

Delicious cheesecake without the added sugar! Delicious cheesecake without the added sugar!
Number of Servings: 8

Ingredients

    Low fat cream cheese, 2 cup
    Egg, fresh, 2 large
    *Splenda, 32 tsp
    *sugar free cherry pie filling, 1 cup
    Pie crust, frozen, ready-to-bake, 1 crust, single 9"
    Vanilla Extract, .5 tsp

Directions

Whisk together the first three ingredients until blended well and smooth. Bake until lightly browned. Refridgerate for 1 hour or freeze for 45 minutes. Add Cherry Topping. Refridgerate. Serve. Enjoy!

Number of Servings: 8

Recipe submitted by SparkPeople user ZEE1021.