Turkey Enchilladas

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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 338.0
  • Total Fat: 14.0 g
  • Cholesterol: 74.0 mg
  • Sodium: 792.0 mg
  • Total Carbs: 35.8 g
  • Dietary Fiber: 12.8 g
  • Protein: 28.0 g

View full nutritional breakdown of Turkey Enchilladas calories by ingredient

Number of Servings: 5


    Ground Turkey
    Whole Wheat Tortillas
    Taco Mix (40% less Sodium)
    Brown Rice
    Enchillada Sauce
    Mexican Cheese


Preheat over on 250
Brown (or white) Turkey
Mix in cooked rice and taco seasoning
Roll in tortilla
Place in casserole dish
Pour with enchillada sauce
cover with cheese

Back until cheese melts

Makes 5 enchilladas

Number of Servings: 5

Recipe submitted by SparkPeople user DREAMWITHANGELS.