Swiss Steak

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 385.7
  • Total Fat: 7.7 g
  • Cholesterol: 136.1 mg
  • Sodium: 2,002.6 mg
  • Total Carbs: 24.2 g
  • Dietary Fiber: 0.9 g
  • Protein: 51.1 g

View full nutritional breakdown of Swiss Steak calories by ingredient
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Easy to make while you are at work!
Easy to make while you are at work!

Number of Servings: 4


    1 can of condensed tomato soup
    1 envelope Lipton Onion Mushroom Soup Mix
    1 can of water (use the tomato soup can)
    2 lbs of beef tip round


Put all ingredients in a crock pot and cook on low 6-8 hours while you are at work.

Delicious over toast!

Makes 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user EMILLER2009.

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